Lassi in the mango season
Ingredients
- 1 cup fresh cup mango pieces
- 1 cup yogurt
- Topping
- fresh mango pieces
- cardamon
- saffron
Instructions
- How to make:
- Put the mango pulp and curd/buttermilk in the blender or blend with hand blender.
- Add the toppings.
Notes
When/What to serve with:
Drink on a hot afternoon or pre dinner drink Tips/Tricks:
To make the lassi smoother, you can add a coconut milk, for the richer creamier taste specially if you are using low fat buttermilk/yogurt
Drink on a hot afternoon or pre dinner drink Tips/Tricks:
To make the lassi smoother, you can add a coconut milk, for the richer creamier taste specially if you are using low fat buttermilk/yogurt